Udon - wheat noodles, light, flat, 3mm, approx. 24cm long, Kubota, 250 g

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Regionally producedCO2 neutral shippingSustainable packagingFree from additives
Udon noodles are commonly used in Japanese cuisine for soups and stews. These thick wheat noodles can also be served fried as a side dish to Asian dishes.
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Ingredients
Ingredients: 68% WHEAT FLOUR, salt. Some wheat flour does not come from Japan. One sachet is enough for 3 servings. Preparation: Add the noodles to 2-3 liters of boiling water, cook for 10-12 minutes, and then rinse with water.
Recommended for
region
storage
Article number
911897
EAN
4969673000150
Weight
250 g
LängexBreitexHöhe
29 cmx8.5 cmx1 cm SKU: 911897: 29 cm x 8.5 cm x 1 cm
Average nutritional values ​​per 100 g
Calorific value 1483.000 kJ
Calories 350.000 kCal
Fat 1.800 g
- saturated with it 0.300 g
Carbohydrates 74.000 g
- of which sugar 0.500 g
protein 8.200 g
Salt 0 g
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