Sylt Pasta - Risoni, 500 g
Risoni pasta, also known as kritharaki in Greece, is often used in risotto-like dishes. It's also popular in pasta salads. Handmade pasta according to authentic Italian craftsmanship – made with Italian passion, a great deal of love, and genuine Sylt sea salt from Alexandro Pape. To add the finishing touch to your dishes, use the fine Sylt sea salt and lend your delicious dishes a true Sylt flair.
Details
Ingredients
Pasta made from durum wheat semolina. Ingredients: Durum wheat semolina, water, Sylt sea salt. Cooking time: approx. 6 minutes. Store in a cool, dry place.
Recommended for
region
storage
Article number
947236
EAN
4260362543270
Weight
500 g
LängexBreitexHöhe
4 cmx13 cmx18.5 cm
SKU: 947236: 4 cm x 13 cm x 18.5 cm
Average nutritional values per
100
g
Calorific value
1490.000
kJ
Calories
365.000
kCal
Fat
1.090
g
- saturated with it
0.190
g
Carbohydrates
72.310
g
- of which sugar
3.000
g
protein
12.880
g
Salt
0
g