Anchovy fillets, in vinegar brine, white, 900 g
These anchovy fillets are tender and aromatic. They are deboned and ready to serve as appetizers. They are small, fatty fish belonging to the herring family. In the 2006 anchovy test conducted by Tagesspiegel Berlin, these anchovies received special praise from the jury.
Details
Ingredients
Anchovy fillets in vinegar. Ingredients: Anchovy fillets, wine vinegar, salt. Keep refrigerated at +2°C to +8°C. From capture fishery. Fishing areas: FA041 Southwest Atlantic (Engraulis anchoita). FA027 Northwest Atlantic (Engraulis encrasicolus). FA037 Mediterranean (Engraulis encrasicolus).
Recommended for
region
storage
Article number
910573
EAN
8426108297005
Weight
900 g
LängexBreitexHöhe
0 cmx18.8 cmx7.2 cm
SKU: 910573: 0 cm x 18.8 cm x 7.2 cm
Average nutritional values per
100
g
Calorific value
292.000
kJ
Calories
69.000
kCal
Fat
1.000
g
- saturated with it
1.000
g
Carbohydrates
1.500
g
- of which sugar
0.500
g
protein
15.700
g
Salt
0
g