Polenta - "Rosso del Ticino", whole grain corn semolina, 500 g
The red corn "Rosso del Ticino" is an ancient, local variety from Ticino. Due to its excellent qualities, it was reintroduced for the production of polenta. Pro Specie Rara (Swiss Foundation for the Preservation of Genetic Diversity) discovered the original seeds in the 1970s and 1980s from elderly people who cultivated this variety for their own needs. Since 2004, "Rosso del Ticino" has been cultivated again for the commercialization of polenta. The name "Rosso" refers to the red color of the corn cobs. The polenta itself is yellow with red specks.
Details
Ingredients
Whole-grain polenta semolina made from Ticino red corn. Ingredients: Whole-grain corn semolina. Cooking instructions for 4 people: Boil 1.5–1.8 liters of salted water and add 500g of polenta semolina. Simmer for about 60 minutes at moderate heat, stirring constantly. Store in a cool, dry place.
Recommended for
region
storage
Article number
921488
EAN
7640105760930
Weight
500 g
LängexBreitexHöhe
5 cmx8 cmx20 cm
SKU: 921488: 8 cm x 4.5 cm x 16.5 cm
Average nutritional values per
100
g
Calorific value
1468.000
kJ
Calories
348.000
kCal
Fat
4.000
g
- saturated with it
1.000
g
Carbohydrates
63.000
g
- of which sugar
1.000
g
protein
12.000
g
Salt
0
g