Details
Ingredients
White, coarse corn flour. Ingredients: Corn semolina. Maximum moisture content 15%. Preparation: Boil the corn flour in 4 liters of lukewarm, salted water over medium heat, stirring constantly, until thickened. Reduce the heat and stir the polenta with a wooden spoon for 40-50 minutes until tender. Store in a cool, dry place away from light.
Recommended for
region
storage
Article number
914835-G
EAN
18000439104101
Weight
10000 g
LängexBreitexHöhe
11 cmx7.5 cmx17.5 cm
SKU: 914835-G: 11 cm x 7.5 cm x 17.5 cm
Average nutritional values per
100
g
Calorific value
1451.000
kJ
Calories
342.000
kCal
Fat
1.000
g
- saturated with it
0.500
g
Carbohydrates
74.000
g
- of which sugar
0.250
g
protein
7.500
g
Salt
0
g
