Pasta Morelli 1860, Tacconi, with wheat germ, organic, 250 g

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Regionally producedCO2 neutral shippingSustainable packagingFree from additives
IT-BIO-007 This product is reminiscent of pasta from the early 20th century, which our ancestors only vaguely remember. It was created especially for gourmets. The double amount of wheat germ achieves a flavor unknown to many of us. Only five minutes of cooking time makes it ideal for dressing with any sauce, even with just a little oil. Cooking must be carried out with extreme care.
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Ingredients
Organic pasta made from durum wheat semolina and wheat germ. Ingredients: Durum wheat semolina*, water, 3.5% wheat germ*. *From certified organic farming. Cooking time: 8-9 minutes. Store in a cool, dry place. Italian product. EU agriculture.
Recommended for
region
storage
Article number
930607
EAN
8009167021004
Weight
250 g
LängexBreitexHöhe
xx SKU: 930607: 7 cm x 10 cm x 30 cm
Average nutritional values ​​per 100 g
Calorific value 1526.000 kJ
Calories 360.000 kCal
Fat 1.800 g
- saturated with it 1.000 g
Carbohydrates 70.000 g
- of which sugar 5.700 g
protein 15.000 g
Salt 0 g
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