New Orleans Steak Finisher, Grill & Barbecue Seasoning
SHORT DESCRIPTION
This spice was developed in collaboration with grilling expert Tom Heinzle and gives your steak an intense flavor – a perfect crust with sweetness, spiciness and deep nuances as well as the necessary freshness.
USE
Ideal for searing steaks or as a crust for game and dark meats. Perfect as a finishing touch for burgers or as an extra flavor in BBQ dishes – simply sprinkle directly onto the grilled meat before serving. Dosage: To taste, approximately 1 teaspoon per serving is recommended.
GOOD TO KNOW
Tom's tip: First grill the steak over indirect heat. Generously sprinkle with the New Orleans Steak Finisher and sear over high direct heat until it reaches the desired level of doneness.
TASTE
This blend combines robust notes of coffee, lavender, and ancho chili with a subtle sweetness of sugar and a delicate spiciness of fennel and garlic. The fine grind ensures a consistent and intense flavor. This combination unites the influences of Southern New Orleans cuisine with a touch of French elegance through the addition of lavender. A true masterpiece for the palate!
PRODUCTION
Für diesen Steak Finisher werden ausgewählte Gewürze sorgfältig abgestimmt und schonend verarbeitet. Die ausgewogene Mischung ist darauf ausgelegt, gegrilltem oder gebratenem Fleisch zum Abschluss eine kräftige, charaktervolle Würze zu verleihen – ganz ohne künstliche Zusätze.
New Orleans Steak Finisher, Grill & Barbecue Seasoning
Use and application
Ideal for searing steaks or as a crust for game and dark meats. Perfect as a finishing touch for burgers or as an extra flavor in BBQ dishes – simply sprinkle directly onto the grilled meat before serving. Dosage: To taste, approximately 1 teaspoon per serving is recommended.
Details
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