Morelli 1860 Spaghetti, black, with sepia squid dye & wheat germ, 500 g
Morelli 1860 Spaghetti, black, with sepia squid dye & wheat germ, 500 g

Morelli 1860 Spaghetti, black, with sepia squid dye & wheat germ, 500 g

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Regionally producedCO2 neutral shippingSustainable packagingFree from additives
The finest durum wheat is handcrafted and dyed with a sepia tint. Morelli's pasta dough is gently dried for 36 hours at maximum temperatures of 45-50°C. This preserves its flavor and nutritional value. Morelli pasta is full-flavored and delicious to the bite.
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Ingredients
Durum wheat semolina pasta with squid ink. Ingredients: Durum wheat semolina, water, 4.3% squid ink, fish meal, lemon juice. Cooking time: 8 minutes. Store in a cool, dry place. Italian product.
Recommended for
region
storage
Article number
927955
EAN
8009167092066
Weight
500 g
LängexBreitexHöhe
xx SKU: 927955: 30 cm x 9.5 cm x 2 cm
Average nutritional values ​​per 100 g
Calorific value 1517.000 kJ
Calories 358.000 kCal
Fat 1.200 g
- saturated with it 0.200 g
Carbohydrates 73.000 g
- of which sugar 3.000 g
protein 12.000 g
Salt 0 g
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