Herb butter - dip & seasoning
SHORT DESCRIPTION
With STAY SPICED! Herb Butter seasoning mix, you can bring fresh herbs, delicate spices, and natural flavor to your kitchen in no time. Whether you enjoy it classically with butter or in a vegan version, this mix is the perfect accompaniment to bread, vegetables, potatoes, and more. For quick and delicious enjoyment with full flavor!
USE
A true all-rounder in the kitchen! Whether as a spread on bread, a topping for baked potatoes, or for refining risotto, pasta, vegetables, and sauces – the STAY SPICED! herb butter mix is perfect wherever a savory, fresh herbal kick is needed. It's also ideal for refining casseroles, potato dishes, or adding a herbal touch to risotto. Dosage: 3 g of spice mix to 50 g of butter or 15 g to 250 g of butter.
GOOD TO KNOW
Homemade herb butter has never been easier: For best results, we recommend mixing the spice blend into a paste before blending it with butter – simply mix with a little warm water and let it sit for a few minutes. This allows the herbs to fully release their flavor, the salt to dissolve, and the full taste to develop. It's also ideal for plant-based alternatives: Whether you use vegan butter, margarine, or other plant-based spreads – the taste remains the same. Simply mix, spread, and enjoy!
TASTE
Fresh, flavorful, and perfectly balanced. Garlic, onion, parsley, dill, and chives provide classic herb butter notes, finely tuned with sea salt, pepper, and a hint of nutmeg. Naturally free of additives, but with 100% flavor.
PRODUCTION
Für dieses Dip- und Streugewürz werden ausgewählte Kräuter und Gewürze sorgfältig kombiniert und behutsam verarbeitet. Die fein abgestimmte Mischung eignet sich ideal für Kräuterbutter, Dips und zum Verfeinern verschiedenster Gerichte – ganz ohne künstliche Zusätze.
Herb butter - dip & seasoning
Use and application
A true all-rounder in the kitchen! Whether as a spread on bread, a topping for baked potatoes, or for refining risotto, pasta, vegetables, and sauces – the STAY SPICED! herb butter mix is perfect wherever a savory, fresh herbal kick is needed. It's also ideal for refining casseroles, potato dishes, or adding a herbal touch to risotto. Dosage: 3 g of spice mix to 50 g of butter or 15 g to 250 g of butter.
Details
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