Durum wheat semolina - Semola di Grano Duro, for smooth pasta and gnocchi, 1 kg

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Regionally producedCO2 neutral shippingSustainable packagingFree from additives
Durum wheat semolina is traditionally used for pasta dough. But it can also be used for semolina pudding, pastries, and semolina dumplings. Our trusted pizzeria uses it to prevent the pizzas from sticking.
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Ingredients
Wheat flour product made from durum wheat. Ingredients: Durum wheat semolina. Suitable for fresh pasta, gnocchi, and soups. Store in a cool, dry place. Product of Italy.
Recommended for
region
storage
Article number
943445
EAN
4025084434455
Weight
1000 g
LängexBreitexHöhe
8 cmx10.6 cmx18 cm SKU: 943445: 8 cm x 10.6 cm x 18 cm
Average nutritional values ​​per 100 g
Calorific value 1434.000 kJ
Calories 338.000 kCal
Fat 1.000 g
- saturated with it 0.100 g
Carbohydrates 71.200 g
- of which sugar 2.500 g
protein 9.700 g
Salt 0 g
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