Golden Milk Chai

SHORT DESCRIPTION
Experience two of India's national beverages combined in one cup: Golden Milk and Chai Latte! The delicate, spicy, sugar-free Golden Milk Chai blend isn't just perfect for drinking alone, but also blends well with cakes, muffins, cookies, and desserts.

USE
Sprinkle 1 teaspoon of the sugar-free "STAY SICED!" Golden Milk Chai spice mix into 200 ml of hot milk and stir. Honey, coconut blossom sugar, or muscovado sugar are also suitable for sweetening the Golden Milk. Plant-based drinks such as almond milk, rice milk, or coconut milk are ideal alternatives to conventional milk. With its gorgeous yellow color, it's also a real eye-catcher in the summer as a frozen dessert or as an ice cream flavor. Spicy special baking tip: Spice up your carrot cake, pumpkin muffins, or energy cookies with 1-2 tablespoons of Golden Milk Chai.

GOOD TO KNOW
The main ingredient, turmeric, also known as turmeric root, lends all preparations a delightful yellow color. In the traditional Indian healing art of Ayurveda, turmeric is considered a "hot" spice, believed to have cleansing, anti-inflammatory, and energizing properties. Enjoying a hot cup of golden milk while chilled can nip many a cold in the bud.

TASTE
Golden Milk Chai combines the flavors of the Ayurvedic Turmeric Latte and the Indian Chai spiced tea. The earthy, woody flavor of turmeric forms the base, refined with the typical chai notes of the fine spices cardamom, cinnamon, cloves, and star anise. A hint of ginger and pepper adds a subtle spiciness.

PRODUCTION
Für Golden Milk Chai werden ausgewählte Gewürze fein aufeinander abgestimmt und schonend verarbeitet. Die harmonische Mischung bringt warme, würzige Noten zusammen und eignet sich ideal für die Zubereitung traditioneller Golden Milk oder aromatischer Heißgetränke – ganz ohne künstliche Zusätze.