Glucose syrup 45° - candy syrup, 5 kg
Glucose syrup 45° - candy syrup, 5 kg

Glucose syrup 45° - candy syrup, 5 kg

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Regionally producedCO2 neutral shippingSustainable packagingFree from additives
This light-colored sugar solution is an important raw material for the confectionery and jam industries, as well as for fine bakery, confectionery, and ice cream production. 45° indicates the degree of saccharification. 43° glucose syrup is also available, which is more liquid and more suitable for fillings. 45° glucose syrup can be formed into a ball by hand because its higher dry matter content makes it firmer. It is therefore ideal for use in cake icing, for example.
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Recommended for
region
storage
Article number
913110
EAN
4000412055373
Weight
5000 g
LängexBreitexHöhe
1 cmx1 cmx1 cm SKU: 913110: 1 cm x 1 cm x 1 cm
Average nutritional values ​​per 100 g
Calorific value 1386.000 kJ
Calories 326.000 kCal
Fat 0.000 g
- saturated with it 0.000 g
Carbohydrates 82.000 g
- of which sugar 25.000 g
protein 0.000 g
Salt 0 g
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