Galangal - Fever Root - ground
SHORT DESCRIPTION
The plant originates from India, southern China, Malaysia, Indonesia, and Thailand. It belongs to the ginger family. Galangal powder is also known as "Laos."
USE
It goes perfectly with clear broths or stews. Galangal should also be included with fish and seafood, poultry, and lamb.
GOOD TO KNOW
Galangal adds a typically Asian spicy flavor to rice and other dishes. It can also be included in curry mixtures. This seasoning is particularly popular in Thai cuisine.
TASTE
Galangal, also known as fever root or Laos root, is used as a spice powder and has a flavor reminiscent of ginger with its bitter, aromatic notes. Both plants, like grains of paradise, belong to the same family. The powder is reddish-brown to light brown. It has an aromatic scent and a spicy, burning taste. The aroma is intensely spicy.
PRODUCTION
Die Wurzel des Galgants wird sorgfältig ausgewählt, schonend getrocknet und fein vermahlen. Durch die behutsame Verarbeitung bleiben die charakteristisch warm-würzigen und leicht pfeffrigen Noten erhalten, die Galgant in der asiatischen und orientalischen Küche so vielseitig einsetzbar machen – ganz ohne künstliche Zusätze.
Galangal - Fever Root - ground
Use and application
It goes perfectly with clear broths or stews. Galangal should also be included with fish and seafood, poultry, and lamb.
Details
Professionals about STAY SPICED!
Extraordinary gifts
Everyone loves spices!
Give the gift of unique enjoyment with our exquisite spices ! Our high-quality spice blends are the perfect gift for all gourmets – all year round.
Choose from our wide selection to create a gift box that's perfectly tailored to the recipient's taste. Whether for a special occasion or as a small surprise, our attractive ribbons and varying box sizes make every gift a real eye-catcher.
Still undecided? With our vouchers, you can give joy and flexibility at the same time.
What spices do you need?
Discover the perfect spice blend for incomparable taste experiences!
From grill spices to baking spices, from barbecue spices to curry spices – we have everything for you. Our Mediterranean spices , Indian spices, spices for fish , vegetables and meat as well as Salt-free spice blends offer you unlimited inspiration and delicious recipes .
Trust in the recommendations of our testimonials like Roland Trettl , Haya Molcho and Tom Heinzle and the passionate community.
The best spices online
We carefully select the best raw spices
Our experts carefully select the finest raw spices, including fine salts , hand-sorted peppercorns , saffron, vanilla , chili, turmeric , fleur de sel, hand-rolled cinnamon , and curry from the world's most renowned growing regions. We guarantee you a taste experience that is second to none.
At STAY SPICED!, we combinethe highest quality , authentic flavor, and sustainability. Our spices are free from artificial flavors, added MSG, colorings, or anti-caking agents. Instead, we focus on unconventional, delicious creations made with an extra dose of love and passion.
Your benefits with STAY SPICED!
