Flora Professional Plant Whipped Cream, vegan cream substitute, 31% fat, 1 l
A vegan alternative to whipped cream. With Flora Professional Plant, every guest can enjoy heavenly creamy dishes with full flavor. The product is 100% plant-based and allergen-free. Made from a unique combination of plant proteins and oils, without palm oil. It can be used in a variety of ways for cooking and whipping. Perfect for desserts, sauces, and soups.
Details
Ingredients
A blend of lentil protein preparation and vegetable fats and oils, for cooking and whipping, 31% fat. Ingredients: Lentil protein preparation (drinking water, 1.1% lentil flour), coconut fat, rapeseed oil, sugar, modified corn starch, emulsifiers: sunflower lecithin, sucrose esters of fatty acids, mono- and diglycerides of fatty acids, stabilizers: guar gum, locust bean gum, natural flavors, table salt, color: carotene. Store refrigerated at +2°C to +7°C. Consume within 3 days of opening.
Recommended for
region
storage
Article number
966404
EAN
8719200090897
Weight
1010 g
LängexBreitexHöhe
0 cmx0 cmx0 cm
SKU: 966404: 9.4 cm x 6.3 cm x 17.1 cm
Average nutritional values per
100
g
Calorific value
1205.000
kJ
Calories
292.000
kCal
Fat
31.000
g
- saturated with it
22.000
g
Carbohydrates
2.300
g
- of which sugar
1.300
g
protein
0.600
g
Salt
0
g