Pack of 12 Fine Texture - Binder & Texturizer made from citrus fibers, neutral, herba cuisine, 1.5 kg

Herbafood BASIC textur is a versatile, pasty, flavor- and color-neutral texturizer derived from albedo, the white inner layer of lemon peel. It enables simple and stable texture creation in hot, cold, and frozen dishes, both sweet and savory. BASIC textur lends a light, soft mouthfeel to emulsions, dressings, hollandaise sauce, low-calorie and emulsified sauces, and cold and hot espumas. It also enables the creation of stable, full-flavored ice cream and sorbet. In ganache, fruit sauces, fillings, creams, stuffings, and even biscuits, BASIC textur impresses with its simple consistency and natural mouthfeel. A top-notch base product for fine dining!