Minced meat & meatloaf
SHORT DESCRIPTION
STAY SPICED!'s minced meat seasoning contains everything you need to season minced meat.
USE
Ground meat – whether beef, pork, or a mixture – is an indispensable ingredient in countless classic and creative dishes. Simply season the ground meat to taste with the meatloaf seasoning, then form meatballs or a meatloaf and prepare as usual in a pan or oven. Whether it's meatballs, meatloaf, meat strudel, cabbage rolls, Königsberger Klopse (meatballs in a white sauce), schnitzel, or bacon bombs – a perfect seasoning match!
GOOD TO KNOW
Whether you call it minced meat or ground meat – this spice blend is simply perfect for meat that has been ground. A minced meat seasoning that is second to none.
TASTE
A blend of classic spices and creative ingredients that give minced meat the perfect seasoning. Besides untreated sea salt, pepper, paprika, onions, parsley, marjoram, and lovage, you'll also find mace, ginger, coriander, and allspice.
PRODUCTION
Für diese Gewürzmischung werden ausgewählte Kräuter und Gewürze fein aufeinander abgestimmt und sorgfältig verarbeitet. Die ausgewogene Komposition unterstützt den typischen Geschmack von faschierten Gerichten und sorgt für eine runde, kräftige Würze – ganz ohne künstliche Zusätze.
Minced meat & meatloaf
Use and application
Ground meat – whether beef, pork, or a mixture – is an indispensable ingredient in countless classic and creative dishes. Simply season the ground meat to taste with the meatloaf seasoning, then form meatballs or a meatloaf and prepare as usual in a pan or oven. Whether it's meatballs, meatloaf, meat strudel, cabbage rolls, Königsberger Klopse (meatballs in a white sauce), schnitzel, or bacon bombs – a perfect seasoning match!
Details
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