German Caviar - Sea Hare Caviar, 50 g

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Regionally producedCO2 neutral shippingSustainable packagingFree from additives
German caviar is a name for the roe of the lumpfish (Cyclopterus lumpus). This comes from wild catches in the North Atlantic off the coast of Iceland. It is dyed black and lightly salted, and has a delicate, slightly spicy flavor and a beautifully crisp texture. Perfect with a breakfast egg or for buffets.
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Ingredients
German caviar made from lumpfish roe, colored, pasteurized. Ingredients: 84% lumpfish roe (Cyclopterus lumpus), water, salt, sugar, stabilizers: E412, E415, E410, acidifier: E330, preservatives: E202, E211, colors: E150d, E151. Store refrigerated at +2°C to +7°C. Consume within 3 days of opening.
Recommended for
region
storage
Article number
967353
EAN
5701087010504
Weight
50 g
LängexBreitexHöhe
0 cmx0 cmx0 cm SKU: 967353: 0 cm x 6 cm x 4.4 cm
Average nutritional values ​​per 100 g
Calorific value 360.000 kJ
Calories 90.000 kCal
Fat 3.500 g
- saturated with it 1.100 g
Carbohydrates 4.500 g
- of which sugar 3.000 g
protein 9.000 g
Salt 0 g
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We ship your order to Germany and Austria from EUR 99,- free of charge with DHL Paket or DPD Post.at

Free from flavor enhancers

Our spices are free from added flavor enhancers and artificial flavors.

Regionally produced

We use many spices from Germany and Austria and mix and bottle them ourselves.

Seasoning over 365 dishes

We offer you a wide variety of more than 365 spices - a new taste for every day.
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