Decorative Sprayer, Velvet Effect, White Chocolate, Color & Flavor, PCB (74340), 500 ml
The velvety effect is as interesting as its handling: The product only works when heated to approximately 45°C. A climate-controlled cabinet would be most suitable, but it also works in a water bath. The velvety effect is only achieved through a hot-cold reaction, by spraying the warm mixture onto frozen preparations. Cold surfaces alone are not sufficient to create the velvety texture—the surface must be below freezing.
Details
Ingredients
Ingredients: 80% cocoa butter, 20% white chocolate (cocoa butter, sugar, whole milk powder, cream powder, skimmed milk powder, emulsifier: soy lecithin, natural vanilla flavor), propellants: butane, propane, isobutane. For food use. Store at room temperature (20-25°C) for at least 2 hours before use. Shake well before use. Spray an even layer of the product onto a cold surface from a distance of 20-25 cm. After use, turn the spray upside down and spray for a few seconds to clean the nozzle. Store at room temperature. If the product has been stored below 20°C, place it in a water bath or in a drying cabinet (35°C) for approximately 20 minutes to liquefy it before use.
Recommended for
region
storage
Article number
963156
EAN
3614680743408
Weight
450 g
LängexBreitexHöhe
xx
SKU: 963156: 0 cm x 6.6 cm x 23.8 cm
Average nutritional values per
100
g
Calorific value
3476.000
kJ
Calories
843.000
kCal
Fat
89.000
g
- saturated with it
54.200
g
Carbohydrates
9.200
g
- of which sugar
9.200
g
protein
1.300
g
Salt
0
g