Container-24-De Cecco Spaghetti, No.12, 500 g

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Regionally producedCO2 neutral shippingSustainable packagingFree from additives
The famous spaghetti shape originates from southern Italy, primarily in the cities where pasta production is concentrated: Naples, Genoa, and Liguria. The spaghetti shape has the typical elongated, round shape and a diameter between 1.92 mm and 2.00 mm. Spaghetti can be served hot or cold, and practically any sauce is suitable: tomato sauces with vegetables or herbs, fish or seafood sauces, and, of course, sauces with soft cheese and cream. Since 1887, the De Cecco company has been producing pasta exclusively from the finest durum wheat varieties. Today, the De Cecco brand is synonymous with quality in the semolina pasta industry, and De Cecco is a group with sales of over 360 billion euros.
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Ingredients
Pasta made from durum wheat semolina. Ingredients: Durum wheat semolina. Store in a cool, dry place. Cooking time: 12 minutes. Preparation: Cook pasta in 6 liters of salted, boiling water for 10-12 minutes (al dente: 10 minutes, soft: 12 minutes), then drain.
Recommended for
region
storage
Article number
916752-G
EAN
8001250050120
Weight
12000 g
LängexBreitexHöhe
31 cmx8 cmx3 cm SKU: 916752-G: 31 cm x 8 cm x 3 cm
Average nutritional values ​​per 100 g
Calorific value 1493.000 kJ
Calories 352.000 kCal
Fat 1.500 g
- saturated with it 0.300 g
Carbohydrates 70.200 g
- of which sugar 3.400 g
protein 13.000 g
Salt 0 g
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