Caviaroli® Olive Oil Caviar, small pearls of olive oil with basil, green, 50 g

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Regionally producedCO2 neutral shippingSustainable packagingFree from additives
Caviaroli® allows olive oil to be used in a new, unique way. The vibrant green-gold color of genuine caviar and the pure, unadulterated flavor of the finest olive oil, refined with basil, add a visual highlight to any menu. The pearls allow for economical and targeted use, for example, as an elegant topping for soups, sauces, and salads. Tip: The shell of the olive oil caviar becomes even more tender if you let it sit lightly salted for 30 minutes at room temperature.
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Ingredients
Small gel balls filled with olive oil with basil. Ingredients: Olive oil with basil, water, gelling agent: E401, stabilizer: E509, acidifier: E330, preservative: E202. Store in a cool, dry place away from light. Once opened, keep refrigerated and consume within one month.
Recommended for
region
storage
Article number
937284
EAN
8436555780166
Weight
50 g
LängexBreitexHöhe
xx SKU: 937284: 0 cm x 7 cm x 4 cm
Average nutritional values ​​per 100 g
Calorific value 2937.000 kJ
Calories 714.000 kCal
Fat 79.000 g
- saturated with it 12.000 g
Carbohydrates 0.300 g
- of which sugar 0.300 g
protein 0.000 g
Salt 0 g
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Free from flavor enhancers

Our spices are free from added flavor enhancers and artificial flavors.

Regionally produced

We use many spices from Germany and Austria and mix and bottle them ourselves.

Seasoning over 365 dishes

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