Lavender blossom syrup, 1:10, organic, 250 ml
DE-ÖKO-034 The vintage LAVENDER BLOSSOM blossom syrup has a herbal, clear scent of lavender without a perfumed effect. Flavor: Mountain herbs, spicy, cooling, herbal-sweet, fresh. Use diluted 1:10 as a blossom spritzer, to refine sparkling wine and tea, as a hot blossom, in yogurt and muesli, with desserts, fresh fruit, in vinegar and oil dressings, and in lamb sauces. The German Blossom Sparkling Wine Manufactory offers exquisite delicacies made from fresh blossoms, developed by biologist Anja B. Quäschning in a method almost unique worldwide. The basic products are blossoms that are harvested by hand and processed fresh from the picking. The blossom extracts are made in clear spring water, without heating or pressing. Blossom syrups are slightly sweet, and blossom extracts are sugar-free.
Details
Ingredients
Organic lavender blossom syrup. Ingredients: Water, organic sugar*, fresh lavender blossoms*, acidifier: citric acid. *From certified organic farming. Once opened, it can be kept for several months; store in a cool place. EU/non-EU agriculture.
Recommended for
region
storage
Article number
933981
EAN
4025084339811
Weight
250 g
LängexBreitexHöhe
xx
SKU: 933981: 0 cm x 5.5 cm x 20.5 cm
Average nutritional values per
100
g
Calorific value
1264.000
kJ
Calories
302.000
kCal
Fat
0.000
g
- saturated with it
0.000
g
Carbohydrates
73.000
g
- of which sugar
73.000
g
protein
0.000
g
Salt
0
g