Harissa - Moroccan Style
SHORT DESCRIPTION
Embark on a flavorful journey to Morocco! This spice blend originates in Tunisia.
USE
Today, harissa is gaining increasing popularity in Morocco, the Arab countries, Israel, and also in Europe. The mixture varies depending on the region, but the Tunisian harissa spice blend is the hottest. It has the highest chili content.
GOOD TO KNOW
Harissa is traditionally used to season soups, pasta, rice dishes, couscous, or mezze. In European countries, harissa is often used in stews with tomato sauces, to marinate chicken, lamb, and fish, or as a spicy dip for grilled meat.
TASTE
Even dips with mayonnaise can be given a kick with harissa. Suitable for everyone who likes it spicy.
PRODUCTION
Für diese Harissa-Mischung werden ausgewählte Gewürze nach nordafrikanischer Inspiration sorgfältig kombiniert. Die ausgewogene Abstimmung und schonende Verarbeitung bringen würzige Tiefe und angenehme Schärfe harmonisch zusammen und machen die Mischung ideal für orientalische Gerichte – ganz ohne künstliche Zusätze.
Harissa - Moroccan Style
Use and application
Today, harissa is gaining increasing popularity in Morocco, the Arab countries, Israel, and also in Europe. The mixture varies depending on the region, but the Tunisian harissa spice blend is the hottest. It has the highest chili content.
Details
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