Pack of 10 sago, 250 g
A thickener made from whitish, glassy, and granular starch. Originally obtained from the pith of the sago palm, it is now extracted from the tubers of various other tropical plants. It has a neutral flavor and is high in energy. It is used, among other things, to thicken soups and make sweet fruit compotes.
Details
Ingredients
Pearled sago made from tapioca starch. Ingredients: Pearl sago. Sprinkle the pearl sago directly into the boiling liquid (depending on the recipe, mix 6-8 parts liquid to 1 part pearl sago), bring to a boil briefly, then simmer on low heat with the lid closed for at least 20-30 minutes until the sago pearls are clear, stirring occasionally. Store in a dry place away from heat.
Recommended for
region
storage
Article number
912655-G
EAN
4000286117634
Weight
2500 g
LängexBreitexHöhe
2.8 cmx12.2 cmx17 cm
SKU: 912655-G: 2.8 cm x 12.2 cm x 17 cm
Average nutritional values per
100
g
Calorific value
1499.000
kJ
Calories
353.000
kCal
Fat
0.400
g
- saturated with it
0.100
g
Carbohydrates
87.000
g
- of which sugar
0.000
g
protein
0.500
g
Salt
0
g