Wild garlic cream, made from Eifel wild garlic à la Vieux Sinzig, 100 g

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Regionally producedCO2 neutral shippingSustainable packagingFree from additives
This cream is produced entirely by hand by Jean Marie Dumaine, owner of the Vieux Sinzig restaurant. It's perfect for refining sauces, but can also be enjoyed on its own as a spread or dip. It comes in a beautifully designed jar, which can also be used to serve appetizers, small soups, and desserts.
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Ingredients
Vieux Sinzig. Wild garlic cream with sunflower seeds. Ingredients: 47% wild garlic, 16% sunflower seeds, sunflower oil, sea salt, pepper. Keep refrigerated after opening.
Recommended for
region
storage
Article number
947261
EAN
4260237231141
Weight
100 g
LängexBreitexHöhe
0 cmx0 cmx0 cm SKU: 947261: 0 cm x 8 cm x 7.6 cm
Average nutritional values ​​per 100 g
Calorific value 2155.000 kJ
Calories 514.000 kCal
Fat 40.850 g
- saturated with it 4.390 g
Carbohydrates 28.140 g
- of which sugar 25.740 g
protein 9.420 g
Salt 0 g
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