Details
Ingredients
Apricot jam, strained. Ingredients: Apricot puree from concentrate, sugar, glucose-fructose syrup, acidifier: citric acid E330, gelling agent: pectin E440. Made with 45g of fruit per 100g, total sugar content 63g per 100g. Store in a cool place (max. +20°C).
Recommended for
region
storage
Article number
911371
EAN
4002575008852
Weight
3000 g
LängexBreitexHöhe
0 cmx20.2 cmx13.8 cm
SKU: 911371: 0 cm x 20.2 cm x 13.8 cm
Average nutritional values per
100
g
Calorific value
1070.000
kJ
Calories
252.000
kCal
Fat
0.100
g
- saturated with it
0.100
g
Carbohydrates
61.000
g
- of which sugar
56.000
g
protein
0.400
g
Salt
0
g
