Apricot jam, Zentis, 3 kg

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Regionally producedCO2 neutral shippingSustainable packagingFree from additives
The total sugar content of this jam is 63g per 100g of fruit. It's ideal as a spread or as a side dish for crepes or pancakes.
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Ingredients
Apricot jam, strained. Ingredients: Apricot puree from concentrate, sugar, glucose-fructose syrup, acidifier: citric acid E330, gelling agent: pectin E440. Made with 45g of fruit per 100g, total sugar content 63g per 100g. Store in a cool place (max. +20°C).
Recommended for
region
storage
Article number
911371
EAN
4002575008852
Weight
3000 g
LängexBreitexHöhe
0 cmx20.2 cmx13.8 cm SKU: 911371: 0 cm x 20.2 cm x 13.8 cm
Average nutritional values ​​per 100 g
Calorific value 1070.000 kJ
Calories 252.000 kCal
Fat 0.100 g
- saturated with it 0.100 g
Carbohydrates 61.000 g
- of which sugar 56.000 g
protein 0.400 g
Salt 0 g
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