5 Pepper Steak - Grill & Sauce Seasoning

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Benefit from high-quality, carefully selected spices.
Give your steak an intense flavor in no time.
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Regionally producedCO2 neutral shippingSustainable packagingFree from additives

SHORT DESCRIPTION
This spice blend combines untreated sea salt with smoked salt and five types of pepper. Enhance steaks, fish, and chicken, or even all kinds of vegetables and salads, with this premium mix. The Five Pepper Steak Seasoning is an essential ingredient in any classic pepper sauce.

USE

The 5 Pepper Steak Creation is a classic for grilled food. It harmonizes deliciously with the fine texture of steaks and, when seared, reveals the delicious interplay of muscle meat with the melting and flavorful fat deposits of the grilled food.


GOOD TO KNOW
The peppercorns are gently crushed into a pepper mixture, then the salt is mixed in. This is how the 5 Pepper Steak seasoning is created. The fresh, green color comes from the Malabar pepper.

TASTE
The lemony note comes from Szechuan and cubeb pepper, the fruity sweetness from pink peppercorns, while the subtle, delicate heat comes from green and black pepper. The 5 Pepper Steak seasoning is a fantastic pepper blend that you should definitely try.

PRODUCTION
Die Gewürzmischung wird aus mehreren hochwertigen Pfeffersorten und Salz komponiert, um ein intensives Aroma zu erzeugen. Dafür werden die ganzen Pfefferkörner sanft geschrotet, sodass die einzelnen Aromen von grünem Malabar-Pfeffer, schwarzem Pfeffer, Szechuan- und Cubebenpfeffer sowie rosa Beeren gleichmäßig freigelegt werden. Danach wird unbehandeltes Meersalz unter die geschroteten Pfefferkörner gemischt, wodurch die charakteristische 5-Pfeffer-Steak-Gewürzmischung entsteht. Durch diese schonende Verarbeitung bleiben die natürlichen Geschmacksnuancen und die frischen Aroma-Noten der Gewürze gut erhalten.

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5 Pepper Steak - Grill & Sauce Seasoning

Use and application

The 5 Pepper Steak Creation is a classic for grilled food. It harmonizes deliciously with the fine texture of steaks and, when seared, reveals the delicious interplay of muscle meat with the melting and flavorful fat deposits of the grilled food.

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Ingredients
Untreated sea salt (uniodized), green Malabar pepper, black pepper, pink berries (schinus berry), Szechuan pepper, cubeb pepper, smoked salt, dextrose.
Sales name
Spice preparation
Grinding degree
crushed
Recommended for
Barbecue, meat, grilling, fish
Degree of sharpness
1-2
region
Usa, world trip
storage
After opening, store in a cool, dark place!
Article number
62015xM, 62015xL
EAN
9010084030252, 9010084034151
Weight
70 g, 470 g
Artikelmaße
SKU: 62015xM: 5.6 cm x 5.6 cm x 8.9 cm | SKU: 62015xL: 0 cm x 0 cm x 0 cm
Average nutritional values ​​per 100 g
Calorific value 682,00 kJ
Calories 162 kCal
Fat 2.5 g
- saturated with it 0.6 g
Carbohydrates 25.2 g
- of which sugar 24.1 g
protein 4.9 g
Salt 0 g
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