Carolina Reaper - crushed - EXTRA SPICY
SHORT DESCRIPTION
Attention all those who love it more than just spicy: because things are about to get seriously fiery. Despite its incredible heat, the Carolina Reaper has a very fruity aroma. Can you taste that too? Of course – if you dare. But the Carolina Reaper isn't listed in the Guinness World Records for nothing. So be careful!
USE
This chili is versatile and ideally suited for sauces, stews, and braised dishes. It's especially good in any other dishes that can handle a bit of heat. It should only be consumed in very small quantities and never on its own. Keep it strictly out of reach of children and pets. Furthermore, direct contact with skin—especially mucous membranes such as the nose or eyes—should be avoided, even after thoroughly washing your hands! We recommend wearing safety goggles and gloves.
GOOD TO KNOW
The name Reaper (Grim Reaper) is entirely fitting for this chili pepper. Since 2013, it has held the Guinness World Record for the hottest chili pepper of all time. With Scoville ratings exceeding 2.4 million, the taste experience is described as a lava-like explosion in the mouth. It is named after the American state of South Carolina.
TASTE
Sweet and fruity, slightly bitter, with aromas of chocolate, citrus fruits, and cherries – if the hellish heat of the chili allows any flavor to be detected at all. The taste of the Reaper can vary slightly depending on the harvest.
PRODUCTION
The fruit takes about 100 days to ripen. The fully ripe, round fruits are bright red with a rough surface. A characteristic feature is the stinger on the underside, which is not unlike that of a scorpion. It originates from South Carolina, USA.
Carolina Reaper - crushed - EXTRA SPICY
Use and application
This chili is versatile and ideally suited for sauces, stews, and braised dishes. It's especially good in any other dishes that can handle a bit of heat. It should only be consumed in very small quantities and never on its own. Keep it strictly out of reach of children and pets. Furthermore, direct contact with skin—especially mucous membranes such as the nose or eyes—should be avoided, even after thoroughly washing your hands! We recommend wearing safety goggles and gloves.
Details
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