Dark Side of BBQ

SHORT DESCRIPTION
Dark Side of BBQ by STAY SPICED! – Spicy, hot, sweet… amazing! Do you love bold flavors and are you into unusual spice blends that really surprise your taste buds? Then don't miss out on S! Barbecue's Dark Side of BBQ spice!

USE
Dark Side of BBQ by STAY SPICED! pairs perfectly with beef, lamb, and game, giving your outdoor cooking session the right "oomph," as Tom Heinzle himself puts it. Kruzum: Take a walk on the Dark Side of BBQ, you won't regret it!

GOOD TO KNOW
Together with Tom Heinzle, the renowned fire cooking expert, we at STAY SPICED! have worked on a robust BBQ spice blend that is absolutely exceptional in both appearance and taste. The result is Darf Side of BBQ, a spice blend that will delight you with its combination of black Palm Island salt, ancho chili, cherry fruit powder, porcini mushrooms, sumac, and many other exquisite pure spices.

TASTE
The black Palm Island salt, which owes its dark color to the activated charcoal it contains, provides the visual surprise. Fruity, spicy ancho chili really adds a punch to the spice, which the ultimate fire cooking expert developed together with STAY SPICED!: We're talking about Tom Heinzle, an absolute master of his craft. Together we brainstormed which other fine ingredients should be included in the Dark Side of BBQ mix – one of the ingredients we chose was cherry fruit powder, which gives the spicy barbecue spice mix a surprising twist. Garlic, shallots, black sesame, nutmeg, cumin, porcini mushrooms, black cumin, coriander, allspice, and sumac perfectly round out the Dark Side of BBQ – and turn the Outdoor Cooking spice mix into a full-bodied, robust flavor experience that will delight you both visually and taste-wise.

PRODUCTION
Dark Side of BBQ wird aus ausgewählten Gewürzen und Zutaten zu einer kräftigen BBQ-Mischung zusammengestellt. Die sorgfältige Verarbeitung bringt dunkle, intensive Würznoten hervor, die besonders gut bei Grill- und Smokergerichten zur Geltung kommen – ganz ohne künstliche Zusätze.