Passe Pierre - Salicorne, pasteurized, 750 g
Passe Pierre - Salicorn is a leafless algae plant with short, thick, fleshy, green segments. It is also known as samphire or sea asparagus from the North and Baltic Sea coasts. Salicorn thrives on the coasts of temperate latitudes. With its slightly salty flavor and peppery note, this wild vegetable harmonizes well as a side dish with fish and seafood.
Details
Ingredients
Saltwort in brine. Ingredients: Saltwort, water, salt, citric acid. Drain well before use. Once opened, store in a cool place and consume within one week.
Recommended for
region
storage
Article number
946488
EAN
3467740040555
Weight
750 g
LängexBreitexHöhe
8 cmx8 cmx18 cm
SKU: 946488: 8 cm x 8 cm x 18 cm
Average nutritional values per
100
g
Calorific value
39.000
kJ
Calories
9.000
kCal
Fat
0.240
g
- saturated with it
0.010
g
Carbohydrates
1.100
g
- of which sugar
0.700
g
protein
0.670
g
Salt
0
g