Fried onions (in vegetable oil) - Fried onions
SHORT DESCRIPTION
Onions are a true must-have in every kitchen. Refine your creations with STAY SPICED! roasted onions.
USE
Our crispy roasted onions are incredibly quick and easy to use. They effortlessly add a savory and tangy flavor to all kinds of dishes, such as hash browns, fried potatoes, and cheese dumplings. These roasted onions are also a popular ingredient for preparing and decorating savory spreads and celery or potato purees.
GOOD TO KNOW
When roasted onions are cooked, they lose their crunch, but enrich the preparation with a wonderfully savory and spicy note.
TASTE
Our roasted onions are wonderfully crispy and have a sweet and slightly spicy flavor. To preserve their crispness, add them only at the very end.
PRODUCTION
Since there are many different types of onions, it seems impossible to name a universally valid place of origin. However, onions are also cultivated very successfully in Germany.
Fried onions (in vegetable oil) - Fried onions
Use and application
Our crispy roasted onions are incredibly quick and easy to use. They effortlessly add a savory and tangy flavor to all kinds of dishes, such as hash browns, fried potatoes, and cheese dumplings. These roasted onions are also a popular ingredient for preparing and decorating savory spreads and celery or potato purees.
Details
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