{"product_id":"xanthan-e-415-1-kg","title":"Xanthan gum, E 415, 1 kg","description":"Xanthan gum - E 415 is a white, neutral powder made from starch and is used as a gelling and thickening agent, for example, to give sorbets a special creaminess. This additive is temperature-stable and a good emulsion and foam stabilizer. Suitable for emulsified sauces, dressings, béarnaise, ice cream, nappages, etc.","brand":"Louis Francois, Rue de Lamirault 58 77090 Collegien, Frankreich.","offers":[{"title":"Default Title","offer_id":45815376937209,"sku":"915748","price":48.18,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/3178\/8537\/files\/1942-15748.jpg?v=1754906817","url":"https:\/\/gastro.stayspiced.com\/en\/products\/xanthan-e-415-1-kg","provider":"Stayspiced-Gastro","version":"1.0","type":"link"}