{"product_id":"gellazoon-low-gellan-biozoon-e-418-250-g","title":"Gellazoon low (Gellan), Biozoon, E 418, 250 g","description":"Gellazoon® consists of gellan gum (E 418), a water-soluble polysaccharide obtained through fermentation. This multifunctional gelling agent can be used alone or in combination with other products (sodium citrate, pectin, sugar) to create a wide range of interesting textures. Gellan gum is widely used in the food industry for the production of gelled products such as desserts, aspic, fruit preparations, etc. Gellazoon® is characterized by high clarity (both in color and flavor). Gellazoon® LOW forms very clear, inelastic, and brittle gels. By combining the two, a variety of textures can be achieved.","brand":"biozoon GmbH, Nansenstrasse 8, 27572 Bremerhaven, Deutschland.","offers":[{"title":"Default Title","offer_id":46054239142137,"sku":"921827","price":44.26,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/3178\/8537\/files\/10917-21827.jpg?v=1754929271","url":"https:\/\/gastro.stayspiced.com\/en\/products\/gellazoon-low-gellan-biozoon-e-418-250-g","provider":"Stayspiced-Gastro","version":"1.0","type":"link"}