{"product_id":"gelespessa-verdickungsmittel-auch-stabilisator-fur-sorbets-e-415-500-g","title":"GelEspessa, thickener (also stabilizer for sorbets), E 415, 500 g","description":"GelEspessa contains xanthan gum and can be used as a thickener for sauces, coulis, or soups. GelEspessa can also be used as a stabilizer in sorbets. The food\/liquid to be thickened should have a water content of at least 80%. Fruits with a higher acid content gel less strongly. GelEspessa can be whipped with the liquid, cold or warm, until the mixture thickens.","brand":"Sosa Ingredients, S.L.U. Colonia Galobart S\/N, 08270 Navarcles, Barcelona, Spanien","offers":[{"title":"Default Title","offer_id":45815351443705,"sku":"922258","price":19.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/3178\/8537\/files\/10991-22258.jpg?v=1754929463","url":"https:\/\/gastro.stayspiced.com\/en\/products\/gelespessa-verdickungsmittel-auch-stabilisator-fur-sorbets-e-415-500-g","provider":"Stayspiced-Gastro","version":"1.0","type":"link"}