{"product_id":"bourbon-vanille-ganze-schoten-madagaskar","title":"Bourbon vanilla - whole pods - Madagascar","description":"\u003ch3\u003e Good to know \u003c\/h3\u003eAn important quality characteristic of high-quality vanilla pods is that the pod is oily, shiny, and elastic. If you can tie a knot in your vanilla pod and get slightly oily fingers in the process, you've made a great purchase! A vanilla pod can be used up to 30 times if it's intact. Cook it in compotes or stir-fry it with fish, shrimp, and the like. Wash thoroughly after each cooking and let it air dry. Your vanilla pod's final journey ends up chopped up and placed in a jar of sugar. After a few days, grind everything together finely, and voilà, your homemade vanilla sugar is ready!\u003ch3\u003e use\u003c\/h3\u003e Bourbon vanilla is the most popular and refined spice in the dessert world for desserts, ice cream, and baked goods of all kinds. Haute cuisine chefs also use vanilla to refine poultry and game dishes, as well as fish and seafood, often in combination with cardamom, cloves, ginger, chili, and pepper.\u003ch3\u003e The taste \u003c\/h3\u003eBourbon vanilla is the \"typical\" vanilla for most Europeans. While synthetic vanillin smells similar to vanilla, it lacks the delicate and complex flavor of real vanilla. Unfortunately, products with high-quality vanilla extract or vanilla pulp are rare on the market.\u003ch3\u003e Production\u003c\/h3\u003e","brand":"STAY SPICED!","offers":[{"title":"MH","offer_id":45652775338233,"sku":"58100xMH","price":13.62,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/3178\/8537\/files\/421146-58100xMH.png?v=1753878983","url":"https:\/\/gastro.stayspiced.com\/en\/products\/bourbon-vanille-ganze-schoten-madagaskar","provider":"Stayspiced-Gastro","version":"1.0","type":"link"}