{"product_id":"black-dust-black-barbecue-rub","title":"Black Dust - Black Barbecue Rub","description":"\u003ch3\u003e Good to know\u003c\/h3\u003e \u003cp\u003eBlack Dust BBQ Rub is a great all-round barbecue rub that adds a special flavor and appearance to beef brisket, pastrami, sirloin, entrecote, and flank steak, as well as pulled pork, spare ribs, and neck.\u003c\/p\u003e\n\n\u003cbr\u003e\u003ch3\u003e use\u003c\/h3\u003e\n\u003cp\u003e Black is the new black: The S! Black Dust BBQ Rub from shows it off! For the best flavor, rub the meat with the Black Dust Black Barbecue Rub from STAY SPICED! the day before cooking in the BBQ smoker. Dry the meat—for example, beef brisket, pastrami, sirloin steak, flank steak, pulled pork, spare ribs, and neck—and brush it with mustard, depending on your taste, before rubbing it with the Black Dust Rub. Then, continue preparing the meat as usual on the grill or in the BBQ smoker.\u003c\/p\u003e\n\n\u003cbr\u003e\u003ch3\u003e The taste\u003c\/h3\u003e \u003cp\u003eThe balanced, spicy Black Dust impresses with a pleasantly sweet note, created by the finest Demerara raw cane sugar. Himalayan salt, paprika, tomatoes, garlic, smoked salt, pepper, coriander, and onion are responsible for the spicy flavor components of this black barbecue seasoning. The key ingredient in the Black Barbecue Rub, however, is activated charcoal, which gives the rub something special—it turns black!\u003c\/p\u003e\n\n\u003cbr\u003e\u003ch3\u003e Production\u003c\/h3\u003e","brand":"STAY SPICED!","offers":[{"title":"xM","offer_id":45645362757881,"sku":"60044xM","price":8.17,"currency_code":"EUR","in_stock":true},{"title":"XL","offer_id":45645362299129,"sku":"60044xL","price":25.49,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0723\/3178\/8537\/files\/719858-60044xM-1.png?v=1782506587","url":"https:\/\/gastro.stayspiced.com\/en\/products\/black-dust-black-barbecue-rub","provider":"Stayspiced-Gastro","version":"1.0","type":"link"}